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Black Onion Seeds (Kaloonji or Nigella Seeds)

Product code: BOS050C

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Nigella Sativa seed. Produce of India
Wheat-free • Does not naturally contain gluten • Vegetarian, Vegan • Dairy-free.


Black Onion Seeds also know as Kalonji, Nigella Seeds or Black Cumin is usually used within Indian and Middle Eastern cuisines. The spice’s flavour is similar to a combination of onions, black pepper and oregano, resulting in a bitter taste and smell. It can be used to to flavour curries, vegetables and pulses.
  • Highly aromatic
  • Adds distinctive taste to baked goods such as bread.
  • Needs to be lightly toasted for full flavour benefits.
More Info

How to Use

Black onion seeds can be used in savoury dishes such as pasta salads and breads. This spice can be used as a type of ‘pepper’ in recipes with vegetables, salads and poultries.

Cooking Tip

Add this spice into pickles and chutneys to give a potent aromatic flavour.

Health Benefits

It is believed that black onion seeds have healing properties for migraines, asthma and bee stings. It is also thought the spice has anti bacterial and anti- inflammatory properties.


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